From January 18th to 22nd, 2025, we participated in SIGEP WORLD, an event held in Rimini, Italy, bringing together the ice cream, pastry, chocolate, coffee, bakery, and pizza sectors. This global event serves as a key meeting point for professionals in the food service industry.
The fair showcased new flavors and innovative techniques in artisanal ice cream and pastry production. Additionally, the latest technologies and sustainable practices in the coffee and bakery sectors were major highlights.
Our sustainable products attracted significant attention from visitors. Designed with eco-friendly materials, these solutions were praised for both their aesthetic appeal and functionality.
Events like SIGEP are a great opportunity to discover emerging trends, build connections, and showcase products on an international platform. SIGEP 2025 offered not only business opportunities but also fresh ideas and insights into the future of the industry.